Delivery time:5-7 Days
  • Description

Information about Dhootapapeshwar Hingwashtak Choorna

Dhootapapeshwar Hingwashtak Choorna acts as agnideepak. It is a suitable remedy for Agnimandya and shola. Helps in common digestion issues.

Key Ingredients:
  • Shunti
  • Marich
  • Pippali
  • Ajamata
  • Hingu (Asafoetida)

Key Benefits:
  • Shunti is used in common diseases of digestive system like Indigestion, flatulence, bloating, nausea, vomiting, stomach colic and haemorrhoids
  • Pippali Cleanses the blood, increases digestion, reduces gas and bloating and detoxifies the body
  • Marich is an aphrodisiac which improves taste and anorexia. It increases digestion strength, bloating and might cause pitta if taken in excess
  • It decreases the sputum production
  • It is used to treat worm infestation
  • Ajamata have anti-hyperacidity properties, it also help to relieve stomach ache
  • Hingu is used to treat stomach ailment, it have antispasmodic property
  • It cure intestinal problems, flatulence upset stomach
Directions For Use:

Take 1-2 tablespoonful, two times a day with cow ghee along with first morsel of food or lukewarm water

Safety Information:
  • Read the label carefully before use
  • Keep out of the reach of children
  • Do not exceed recommended dose
  • Do not store above 30 degree celcius, store in cool and dark place